![]() Allow to rest for 3 minutes before serving. Put the frozen pork chops in the air fryer and cook for 14 to 16 minutes. You must use mayo or Miracle Whip for the breading to stick. Coat the pork chops with mayonnaise or Miracle Whip on both sides and coat with breadcrumb mixture. Carefully remove chops to platter and tent with foil. To make air fryer frozen pork chops, use the following directions: Preheat your air fryer to 400 degrees.For thin boneless pork chops (approximately 1/2 inch thick) in the air fryer: Cook at 400 degrees F for 5 minutes on one side, then open basket and turn pork chops over to the other side and cook an additional 4 minutes or until the internal temperature reaches 145 degrees F on an instant read thermometer. For regular boneless pork chops (approximately 1 inch thick) in the air fryer: Cook at 400 degrees F for 6 minutes, then open basket and turn pork chops over to the other side and cook an additional 6 minutes on the other side or until the internal temperature reaches 145 degrees F on an instant read thermometer.(Basket will be hot!) If your boneless pork chops do not fit loosely in the basket, you might have to cook them in batches. Carefully lay pork chops in basket of air fryer in a single layer. ![]() Turn pork chops over and oil and season the other side. Season with salt, pepper, garlic powder (to your liking) and a pinch of paprika. ![]() That way, they will cook evenly and be done around the same time. Brush half of olive oil onto the chops. Be sure to choose pork chops that are similar in size and thickness.Lay pork chops out on a cutting board or piece of foil or waxed paper. Pat dry with paper towels boneless pork chops. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |